GF Challah Loaf - 1lb (Frozen but available Fresh on Friday's)

Homemade gluten-free challah loaves that are excellent for french toast as well. 1 lb. Usually Frozen except on Fridays when we bake them fresh in the morning. If you are ordering for a Friday we default to giving a fresh loaf if available, if you prefer a frozen loaf let us know in the comment box. (They are only available round during some holidays, Rosh Hashanah - Sukkot). If you need a round loaf there is now a seperate item titled "GF Challah ROUND Loaf" you can order.

Defrost overnight in refrigerator or leave out for a few hours. Wrap in foil and warm in oven if desired before serving. Stores best in refrigerator. Can also be sliced and frozen again, then toast slices as necessary.

Ingredients: Cage-free Egg, Organic Chickpea Flour, Organic Potato Starch, Honey, Water, Zero Acre oil, Organic Brown Rice Flour, Organic Tapioca Flour, Organic Sorghum Flour, Organic Coconut Cream Powder, Less Than 2% Of: Yeast, Xanthan Gum, Organic Sugar, Salt.
Contains: EGG, COCONUT

Made in our Newton Culinaria, our production kitchen, which is dedicated gluten-free, dairy-free, and nut-free. Most vegetarian items are also vegan. We go minimal on the salt so there is room to season to taste.

Kosher pareve - Under the Orthodox rabbinic supervision of Rabbi Barry Dolinger of Lighthouse Kosher.