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Pumpkin Bread Loaf (Vegan, frozen)

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New vegan variation of our popular pumpkin loaf. Small loaves (10.5oz), serves  3-5.

Thaw on the counter if eating it soon, or in the refrigerator. Stays good in the refrigerator for two weeks or more.

Ingredients: pumpkin, sugar*, apple sauce*, brown rice flour*, sweet rice flour, sorghum flour*, potato starch*, tapioca starch*, psyllium*, canola oil, baking soda, cinnamon*, and salt.
* Denotes Organic Ingredients.

Gluten-free, dairy-free, and nut-free.

Kosher Pareve